Dining is certainly an unforgettable affair. The restaurant is perched on a cliff top with unimpeded sea views - a heavenly setting. There is a wide choice of fine traditional Creole and international cuisine, a treasure of fresh seafood and local natural produce.
Cerf Island is named after the French frigate which arrived on Mahé in 1756. The restaurant is so named to commemorate the year of discovery of Cerf Island. The cuisine blends traditional Créole with International in a fine dining restaurant.
With the breaking of the waves in the background and a candlelit ambience, “1756” offers views over Mahé, St Anne Island and the entrance of the Marine Park.
Relax and unwind in the informal atmosphere an enjoy the panoramic view.
The restaurant serves breakfast, lunch and dinner.
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